Food & Drinks
Food glorious food
The Wilderness's Food & Drink
Explore all of the options. From fine dining to sharing and feasting menus to open fire cooking…We are proud to work with our carefully chosen catering partners. They are all highly skilled and passionate about what they do and the produce they use.
We work in partnership with five different professional caterers, who each source locally grown Kentish produce. Check them out here.
The Champers Shack sits next to the Big Hat Tipis in the woodland glade. It is stocked with a large selection of locally brewed ales and wines produced in Kent, as well as other delicious woodland inspired drinks.
Wild Roots Pizza is our very own Neopolitan Pizza made by Pizziolas Dan & Tom.
We are proud to say that the dough is handmade each morning by star Baker Luke of ‘Frank Bread.’ The dough is individually hand made into a pizza of your choice.
The vegan one is heavenly.
Our 1968 classic Fiat 500 Car Bar. She serves all sorts of Italian classics and brings smiles wherever she goes.
What we do
We make dreams come true. No really we do. We have a stellar team of talented people who thrive on hosting.